Red cabbage

Results: 200



#Item
111

Apple & Red Cabbage Slaw Serves 8 | $[removed]calories | 8g fat (1g sat fat) | 150mg sodium | 18g carbs | 3g fiber | 2g protein per serving

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Source URL: www.capitalareafoodbank.org

Language: English - Date: 2013-12-19 13:33:40
    112Mexican cuisine / Belizean cuisine / American cuisine

    Black Bean & Rice Veggie Wrap by Ada Mettitt K-8 Delectable Spinach Tortilla Wrap made with authentic Cuban-style Black Beans & Rice with a crisp, caribbeanflavored red cabbage and carrot slaw. This item is a vegetarian

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    Source URL: www.wafarmtoschool.org

    Language: English - Date: 2012-01-20 16:10:28
    113Mediterranean cuisine / Arab cuisine / Levantine cuisine / Flatbreads / Pita / Israeli salad / Roti / Hummus / Taboon bread / Food and drink / Cuisine / Middle Eastern cuisine

    Sampling of Roti Catering items Red Cabbage Slaw Naturally Raised FreeBird Chicken Roti

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    Source URL: roti.com

    Language: English - Date: 2014-04-11 17:23:43
    114Land management / PH / Soil / Environmental design / Human geography / Science / Red cabbage / Equilibrium chemistry / Organic gardening / Soil pH

    CALIFORNIA STATE SCIENCE FAIR 2012 PROJECT SUMMARY Name(s) Cali C. Magdaleno

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    Source URL: www.usc.edu

    Language: English - Date: 2012-04-30 03:36:20
    115PH / Soil pH / Red cabbage / Chemistry / Acid-base chemistry / Equilibrium chemistry

    CALIFORNIA STATE SCIENCE FAIR 2013 PROJECT SUMMARY Name(s) Ritesh Malpani

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    Source URL: www.usc.edu

    Language: English - Date: 2013-04-13 17:36:08
    116Inorganic solvents / Oxides / Brassica oleracea / Red cabbage / PH / Water / Cabbage / Acid / Properties of water / Chemistry / Acid-base chemistry / Equilibrium chemistry

    Finley Elementary Design Challenges- Washington STEM Grant SE LASER - STC Kit the STEM Design Challenge developed for : 3rd Grade Chemical Tests STEM Design Challenge Project Title: Neutral Nancy’s Nursery Created by:

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    Source URL: www.finleysd.org

    Language: English - Date: 2012-11-29 13:51:54
    117Cabbage / Salads / Vietnamese cuisine / Burmese cuisine / Food and drink / Garde manger / Ginger dressing

    Asian Salad with Brown Rice and Sesame Ginger Dressing by Smith-Hale College Preparatory School Crispy salad of cabbage, carrots, red peppers, green onions and sugar snow peas marinated in sesame ginger dressing with bro

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    Source URL: www.wafarmtoschool.org

    Language: English - Date: 2012-01-20 16:10:28
    118Mediterranean cuisine / Arab cuisine / Levantine cuisine / Flatbreads / Pita / Israeli salad / Roti / Hummus / Taboon bread / Food and drink / Cuisine / Middle Eastern cuisine

    Sampling of Roti Catering items Red Cabbage Slaw Naturally Raised FreeBird Chicken Roti

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    Source URL: roti.com

    Language: English - Date: 2014-04-11 17:23:51
    119World cuisine / Soups / Bouillabaisse / West African Recipes / Food and drink / Cuisine / Stews

    Cabbage and carrot soup Makes 4 servings 6 tablespoons extra virgin olive oil 2 cups chopped onion, red or white (about 1 medium) 4 cups shredded cabbage (about half a pound)

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    Source URL: www.rifoodbank.org

    Language: English - Date: 2012-06-05 13:48:47
    120Cabbage / Cuisine / Brassica oleracea / Red cabbage / Skirts and kidneys / Flæskesteg / Food and drink / Leaf vegetables / Cultivars

    Cabbage Cabbage will last longer if it is stored in the refrigerator. Do not remove the outer leaves until you are ready to use it. To prepare cabbage for cooking: Cut off the bottom stem and remove the outer leaves. Cut

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    Source URL: www.rifoodbank.org

    Language: English - Date: 2012-06-05 13:54:57
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